Open-faced sammies are just as good as regular sammies in my opinion 🙋🏻‍♀️ And I’m pretty picky about bread 😋 it’s gotta be REALLY good quality I’m actually salivating right now thinking about the bread I had at Hog Island Oyster Co. last summer!!

Open-Faced Sammie Recipe

Try this EASY tuna melt! 👉🏼
🍞 Toast 1 slice bread
🥄 Mix 1 can tuna with 1 tsp mayo (regular)
🧀 Top with 1/2 slice cheddar cheese, bake in toaster oven
🍅 Mix 2 cups tomatoes (halved) with 1 Tbsp oil, add salt & pepper for a side salad

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